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Lot Analysis Program

This program has been designed to allow you to access the technical information you want, when you want it.

Each bag is marked with a lot number. Simply enter up to four lot numbers in the boxes below and click Submit to read your requested lot analysis.

Lot#
Lot#
Lot#
Lot#

     

Sample Results:

Lot # 012110: DWC Pale Ale
Lot # 032019: Cargill Two-Row Pale

Lot #  # 012110   # 032019 
Bushel Weight:   38.8
Assorted 7/64:   71.3
Assorted 6/64:   23.7
Assorted Thru:   0.7
% Moisture: 3.90 4.35
Color: (° Lovibond) 3.30 1.75
Turbidity: 10.0 6
Viscosity: 1.58 1.40
Alpha Amylase:   60.8
Diastic Power:   119
Extracts (FGAs): 79.3  
Extracts (FG): 82.5 81.9
Extracts (CGAs): 78.5  
Extracts (CG): 81.7 81.1
Extracts (F/C): 0.8 0.8
Proteins (Soluble): 4.50 5.38
Proteins (Total): 10.21 11.08
Proteins (S/T): 44.07 48.60

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